We operate a multi-award-winning Chinese restaurant chain and specialize in various types of Specialty Chicken Hotpot under the brand name “The Great Restaurant” in Hong Kong. As of the date of this prospectus, we operate seven restaurants in our chain, out of which three are located in the New Territories, three in the Kowloon Peninsula and one on Hong Kong Island. We have over 12 years of experience in the restaurant services industry in Hong Kong and utilize one food factory to support our operations. Our locations are either strategically located on the street level with high pedestrian traffic or in the basements/lower floors of shopping malls or commercial buildings with direct access by private stairways or escalators from the street level with feature conspicuous signages of our “The Great Restaurant” brand name. Moreover, we have opened our restaurant storefronts in a variety of locales, all of which are densely populated middle-income residential or mixed commercial and residential districts in Hong Kong. We created the concept of our signature Specialty Chicken Hotpot. This dish incorporates the combination of a claypot dish and a self-serve hotpot, both of which are popular and used in traditional Chinese cuisine.